THIS IS THE REAL TASTE OF BRAZIL!

Guto’s Pão de Queijo are made by Chef Guto Souza, who himself is a Brazilian Chef, hailing from the state of Minas Gerais (where Pão de Queijo’s originated in Brazil) using his unique recipe. Frozen Pão de Queijo can be unpacked and baked to perfection within about 30 minutes and can be consumed any time of the day.

ALWAYS EXPLORING NEW IDEAS AND FLAVORS!

Our traditional Pão de Queijo are warm bites of heaven, using the finest and choicest of ingredients- milk, eggs, cheese and tapioca starch. A hot favorite in a lot of Brazilian households, a recipe sworn by many.

There’s so much that can be done with the traditional, classic Pão de Queijo that we plan on introducing new, exciting flavor combinations that will take the year by storm.